Tim can help you open your restaurant or bar in a professional manner getting you to the point of opening your restaurant or bar and help you avoid the many pitfalls that can become major obstacles and ultimately saving you both time and money.

Tim will deal with planners and health officials on your behalf, sourcing the best suppliers for you, consulting with you re menus and themes, hiring staff and training staff to your standards.

Tim will stay with you as your right hand man helping you put your concept into action, trouble shooting and basically being on hand to iron out things from major problems to day to day running of your business.

If you are starting a restaurant in Spain Tim will provide consultancy as in UK, he is fluent in Spanish and can help you negotiate all the legal requirements and obligations.

If you require translation services with your accountants and lawyers Tim translate for you.  Tim’s’ understanding of the nuances of the restaurant business will help you to avoid the obstacles to running a successful restaurant.

Contact Tim now!